Blue Oyster Mushroom Grain Spawn – Made from Biodynamic, Organic, Kosher Certified Grain


Made from Australian Biodynamic, Organic, Kosher Certified Rye grain.

Vigerous, high yield and easy to grow.

SKU: 2BOMGSPN Categories: , ,


This product is made fresh and will take at least 7 days for it to be ready for postage. This is to ensure purity and vitality upon delivery.

The Blue Oyster Mushroom  (Pleurotus ostreatus var. columbinus), is a vigorous grower that can handle a large range of substrates and climates.

Because it is vigorous, it is easy to grow and perfect for beginners.

The recommended substrate is cold alkaline or hot pasteurised straw (wheat, barley or oaten). However other substrates for agricultural wastes can be used such as Hardwood sawdust, Paper, seed/nut husks, stalks, corn cobs and even coffee grinds.

Oyster mushrooms are nutritious, medicinal and tasty. The flavour is medium and commonly used in Asian recipes, omelets, stir-fry’s and more. They can be preserved by dehydration.

They prefer cold conditions so it is best to grow them in winter and parts of spring and Autumn(7-18 °C) fruiting temperature. They require misting twice daily. They require a source of light similar to indirect sunlight.

They can be grown in warmer conditions however frequent misting or watering is required. Fruits size and yields may decrease.

This product is made in South Australia using  Australian Grown Biodynamic, Organic, Kosher certified Rye grain.

The Australian DEMETER Bio-Dynamic Method requires understanding of, and appreciation for, the appreciation of Nature and the need to work within the laws of Nature,as well as seeing the farm as a living individuality.

Kosher refers to a religious dietary practice that is rooted in Jewish tradition. Learn more at The Koshrut Authority.

Additional information

Weight 2.5 kg
Container Size

250g Tub, 2Kg Bag